Jacqueline Foster-Brabham

Jacqueline Foster-Brabham

Chapter Advisor, Membership Chair 24-25, President 23-24 VP 22-23 SC Area Council Member Past PD Chair Protégé Award 22

Jacqueline's Contacts (102)

  • Jacqueline's Bio

    Jacqueline Foster-Brabham is a dynamic chef. Jacqueline
    attended Auguste Escoffier Culinary Arts with a Diploma in
    Culinary Arts in Operation with High Honors. Jacqueline is the
    owner/operator of Pleasurable Palate LLC. Pleasurable Palate
    specializes in southern, caribbean, and fine dining cuisines.

    After a good friend sponsored Jacqueline joining Columbia
    Triad ABWA, Jacqueline made a promise to her friend that she
    will not let her down and that she will be willing to work in any
    capacity that the organization needed. Jacqueline put her
    word to the test, after joining Columbia Triad in June 2021,
    became Chair of Professional Development.  Jacqueline was also the recipient of The Protege Award, Jacqueline also
    spearheaded Columbia Triad's first book club, which was a
    success! Jacqueline also Chaired Columbia's Triad Annual
    Awards Ceremony during Covid! The following year, Jacqueline
    was elected Vice President of Columbia Triad. Jacqueline
    worked closely with the president and other standing
    committee chairs to help ensure the success of the chapter.
    Jacqueline was also selected to become a part of SC Area Council Board Member.

    Prior to operating her own business, Jacqueline worked as a
    public servant with SC State Government for over 18 years and
    held several positions. Jacqueline is always going the extra
    mile helping others. In her role she was a complaint liaison
    which helped constituents with resolutions to their complaints.

    Jacqueline is a graduate from Clafin University with a Bachelor
    of Science in Business Administration with a concentration in
    Business Management. Jacqueline continued her post
    graduate studies at South University earning an MBA in

    Healthcare Administration.

    Jacqueline has been married to her husband Scoey for 24
    years, they have 3 beautiful amazing children, and one
    phenomenal granddaughter who is the apple of their eyes!
    Jacqueline is passionate about her family and loved ones. One
    thing Jacqueline loves to do more besides cooking amazing
    food is traveling. Jacqueline has traveled to places such as:
    Greece, Jamaica, Toronto, Niagara Falls, Costa Rica, Cancun,
    London, Paris and much more. Jacqueline has visited 3 of the Wonders of the World.